QUICK START GUIDE
How to use Homping Grill
Insert the batteries (AA x 4) into the battery compartment on the bottom of the Main Body.
Switch on the fan in the Main Body by turning the Fire Control Switch clockwise to maximum.
Place some Charcoal into the Charcoal Container.
Squeeze the Ignition Gel into the Charcoal Container Support module (about 0.68 Fluid oz per time). Then place the Charcoal Container Support onto the middle of the Main Body.
Using the Lighter, light a fire on the Ignition Gel in the Charcoal Container Support.
Using the safety tong, place the Charcoal Container onto the fire in the Charcoal Container Support.
Install the Upper Body (Oil Collector) and then the Grill Plate onto the Main Body.
Regulate the flame by rotating the fire control switch left or right during cooking.